Monday, January 16, 2006
Previous Posts
- 31,000 bottles per hour. Very nice.
- Then it was on to the bottling plant.
- And more beer tasting.
- And then it was time for MORE beer tasting, in the...
- And then it was time for more beer tasting, in the...
- And then it was time for more beer tasting, in the...
- In the Chemistry room. The brewmaster is a woman ...
- A vat full of magic
- And then we entered Shangri-La
- It takes a steady hand to stack cases of Beer lao ...
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